News Releases

News Release | TexPIRG Education Fund | Consumer Protection

New government data & TexPIRG investigation reveal unsafe toys impact on kids

More than 226,000 kids went to the emergency room in 2018, according to newly released data from the U.S. Consumer Product Safety Commission--the majority from choking hazards.  TexPIRG Education Fund released its 34th-annual Trouble in Toyland report on the same day to help identify dangerous products still for sale in 2019 and provides tips for parents and gift-givers. 

 

“Toys have become safer over the last three decades, but dangerous and toxic toys remain on store shelves. With that in mind, parents need to be vigilant to keep their kids healthy and safe,” said  Lauren Banister, TexPIRG Education Fund Associate. “Manufacturers and regulators must do more to ensure all toys are hazard-free before they end up in a child’s hands.”

While stronger safety standards have significantly reduced the number of dangerous toys for sale, problems persist. TexPIRG Education Fund has identified three categories of toys that parents should be on the lookout for: detectable dangers, hidden toxics and hazards, and recalled toys.

News Release | U.S. PIRG Education Fund | Solid Waste

New study outlines issues, case studies and remedies for U.S. recycling across the country

Recycling challenges vary across the country, but, overall, states are failing to both reduce unnecessary waste and adjust to a changing recycling landscape, according to a new study from U.S. PIRG Education Fund and Environment America Research & Policy Center.

News Release | U.S. PIRG | Public Health

CDC estimates at least 35,000 die from drug-resistant infections annually

The Centers for Disease Control and Prevention released its new Antibiotic Resistance Threats in the United States report, which estimates at least 35,000 Americans die annually from infections that antibiotics can no longer effectively treat.

News Release | U.S. PIRG Education Fund | Public Health

REPORT: Most Fast Food Chains Get Poor Grades for Overuse of Antibiotics in Beef

The fifth annual Chain Reaction report grades the top fast food and fast casual chains on antibiotic use in their beef supply chains. 

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